WDCPREM00149
Angel Hotel
143 Regent Street, Leamington Spa, Warwickshire, CV32 4NZ
Jake Robert Clarke
DJC Initiatives Ltd
Cliffview Properties Limited
12/10/2026
Operating Schedules
Live Music
Live Music Monday to Thursday from 10:00 to 23:00 Friday and Saturday from 10:00 to 02:00 NOTE: Between the hours of 08:00 and 23:00, when amplified live music is taking place to an audience of less than 500 people and the premises is licensed for the sale of alcohol for consumption on the premises; or when unamplified live music is taking place to any number of people on any premises, all licensing conditions applicable to the control of live music on this licence are deemed not to be in operation.
Recorded Music
Recorded Music Monday to Thursday from 10:00 to 23:00 Friday and Saturday from 10:00 to 02:00 NOTE: Between the hours of 08:00 and 23:00, when recorded music is taking place to an audience of less than 500 people and the premises is licensed for the sale of alcohol for consumption on the premises, all licensing conditions applicable to the control of recorded music on this licence are deemed not to be in operation.
Performance of Dance
Performance of dance Monday to Thursday from 10:00 to 23:00 Friday and Saturday from 10:00 to 02:00 NOTE: Between the hours of 08:00 and 23:00, when performance of dance is taking place to an audience of less than 500 people all licensing conditions applicable to the performance of dance on this licence are deemed not to be in operation.
Normal Opening Hours
The premises will close at the end of the period for the consumption of alcohol referred to in (a) and (c) above
On licences
Alcohol shall not be sold or supplied unless it is paid for before or at the time when it is sold or supplied, except alcohol sold supplied with and for consumption at a meal supplied at the same time, consumed with the meal and paid for together with the meal.
Supply of Alcohol
1. No supply of alcohol may be made under this licence: A) At a time when there is no designated premises supervisor in respect of it, or B) At a time when the designated premise supervisor does not hold a personal licence or his personal licence is suspended. 2. Every retail sale or supply of alcohol made under this licence must be made or authorised by a person who holds a personal licence. 3. (1) The responsible person must ensure that staff on relevant premises do not carry out, arrange or participate in any irresponsible promotions in relation to the premises. (2) In this paragraph, an irresponsible promotion means any one or more of the following activities, or substantially similar activities, carried on for the purpose of encouraging the sale or supply of alcohol for consumption on the premises— (a) games or other activities which require or encourage, or are designed to require or encourage, individuals to— (i) drink a quantity of alcohol within a time limit (other than to drink alcohol sold or supplied on the premises before the cessation of the period in which the responsible person is authorised to sell or supply alcohol), or (ii) drink as much alcohol as possible (whether within a time limit or otherwise); (b) provision of unlimited or unspecified quantities of alcohol free or for a fixed or discounted fee to the public or to a group defined by a particular characteristic in a manner which carries a significant risk of undermining a licensing objective; (c) provision of free or discounted alcohol or any other thing as a prize to encourage or reward the purchase and consumption of alcohol over a period of 24 hours or less in a manner which carries a significant risk of undermining a licensing objective; (d) selling or supplying alcohol in association with promotional posters or flyers on, or in the vicinity of, the premises which can reasonably be considered to condone, encourage or glamorise anti- social behaviour or to refer to the effects of drunkenness in any favourable manner; (e) dispensing alcohol directly by one person into the mouth of another (other than where that other person is unable to drink without assistance by reason of disability). 4. The responsible person must ensure that free potable water is provided on request to customers where it is reasonably available. 5. (1) The premises licence holder or club premises certificate holder must ensure that an age verification policy is adopted in respect of the premises in relation to the sale or supply of alcohol. (2) The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy. (3) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and either— (a) a holographic mark, or (b) an ultraviolet feature. 6. The responsible person must ensure that— (a)where any of the following alcoholic drinks is sold or supplied for consumption on the premises (other than alcoholic drinks sold or supplied having been made up in advance ready for sale or supply in a securely closed container) it is available to customers in the following measures— (i) beer or cider: ½ pint; (ii) gin, rum, vodka or whisky: 25 ml or 35 ml; and (iii)still wine in a glass: 125 ml; (b) these measures are displayed in a menu, price list or other printed material which is available to customers on the premises; and (c)where a customer does not in relation to a sale of alcohol specify the quantity of alcohol to be sold, the customer is made aware that these measures are available. 7. Any individual carrying out security activities at the premises must be licensed by the Security Industry Authority. 8. 1) A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price. 2) For the purposes of the condition set out in paragraph 1— (a)“duty” is to be construed in accordance with the Alcoholic Liquor Duties Act 1979; (b)“permitted price” is the price found by applying the formula— . P=D + (DxV) where— (i) P is the permitted price, (ii) D is the rate of duty chargeable in relation to the alcohol as if the duty were charged on the date of the sale or supply of the alcohol, and (iii) V is the rate of value added tax chargeable in relation to the alcohol as if the value added tax were charged on the date of the sale or supply of the alcohol; (c) “relevant person” means, in relation to premises in respect of which there is in force a premises licence— (i) the holder of the premises licence, (ii) the designated premises supervisor (if any) in respect of such a licence, or (iii) the personal licence holder who makes or authorises a supply of alcohol under such a licence; (d) “relevant person” means, in relation to premises in respect of which there is in force a club premises certificate, any member or officer of the club present on the premises in a capacity which enables the member or officer to prevent the supply in question; and (e) “valued added tax” means value added tax charged in accordance with the Value Added Tax Act 1994. 3) Where the permitted price given by Paragraph (b) of paragraph 2 would (apart from this paragraph) not be a whole number of pennies, the price given by that sub-paragraph shall be taken to be the price actually given by that sub-paragraph rounded up to the nearest penny. 4) (1) Sub-paragraph (2) applies where the permitted price given by Paragraph (b) of paragraph 2 on a day (“the first day”) would be different from the permitted price on the next day (“the second day”) as a result of a change to the rate of duty or value added tax. (2) The permitted price which would apply on the first day applies to sales or supplies of alcohol which take place before the expiry of the period of 14 days beginning on the second day.
Public Entertainment Part One
(PUBLIC ENTERTAINMENT) 1. On the written request of Warwick District Council, the licensee or other person having control and management of the licensed premises must close the licensed premises for the purpose of which the licence is granted. 2. Officers of Warwickshire Constabulary and Warwickshire Fire and Rescue Service and authorised officers of Warwick District Council have the right of free entry to the licensed premises at any time. 3. The licensee must, on demand by a Proper Officer, produce for inspection and examination any document, record or article which, by virtue of any condition imposed by the Council, the licensee has been required to keep. 4. The licensee must manage the licensed premises in a decent, sober and orderly manner and must not permit any language, dress, action or anything else which may in any way be offensive to the public, employees or visitors to the licensed premises or which is likely to lead to any breach of the peace. 5.(i)The licensed premises may be used for the public entertainment permitted by this licence only between the hours as set out above, (ii) The licensed premises must not be used for those purposes on any Sunday or Christmas Day without the written permission of Warwick District Council. 6. No poster, advertisement, photograph, sketch, synopsis or programme must be displayed, sold or supplied by or on behalf of the licensee which is likely to be injurious to morality or to encourage or incite to crime or lead to disorder, or to be offensive to public feeling or which contains any offensive representations of a living person. 7. Where the Warwick District Council has given notice in writing to the licensee of the premises objecting to an advertisement on the ground that, if displayed, it would offend against good taste or decency or be likely to encourage or incite to crime or to lead to disorder or to be offensive to public feeling that advertisement must not be displayed at the premises except with the consent in writing of the Warwick District Council. 8. No exhibition, demonstration or performance of hypnotism (as defined in Section 6 of the Hypnotism Act 1952) shall be given on any person at the place licensed except with the express written consent of the licensing authority and in accordance with any conditions attached to such consent. 9. An application for consent under condition 8 shall be in writing and signed by the licence holder or his agent and must be made not less than 28 days in advance of the exhibition, demonstration or performance concerned. A copy of the application must, at the same time, be forwarded to the Chief Officer of Police and the Chief Fire Officer. The application must contain the following particulars:- (a) the name and address of the person by whom the exhibition, demonstration, or performance is to be given (hereinafter referred to as “the hypnotist”); (b) a description of the proposed exhibition, demonstration or performance; and (c) a statement as to whether, and, if so, giving full details thereof, the hypnotist has been previously refused, or had withdrawn, a consent by any licensing authority or been convicted of an offence under the Hypnotism Act 1952 or of an offence involving the breach of a condition regulating or prohibiting the giving of an exhibition, demonstration or performance of hypnotism on any person at a place licensed for public entertainment. 10. In relation to any consent given the following conditions will apply:- (a) the exhibition must be so conducted as not to be likely to cause harm to any person attending it; (b) no person must be caused, while under the influence of hypnotism, to say or do anything offensive to the public; if the licensing authority notifies the licensee in writing that it objects to anything said or done in the course of the exhibition, such thing must not thereafter be included in the exhibition; (c) no exhibition, demonstration or performance must include:- (i) any experiment involving the age regression of the subject; (ii) the giving of hypnotherapy or any other form of treatment; (iii) any experiment in which the subject is suspended between two supports (so called “catalepsy”); or (iv) the giving of suggestions to the subject that he should perform any act or behave in any manner which is likely to be interpreted as indecent, offensive or harmful, nor that he should consume any substance which is either noxious or harmful; (d) all hypnotic or post-hypnotic suggestions must be completely removed from the minds of the subjects (including those of the audience) before they leave the room or place in which the performance takes place. Likewise any post-hypnotic suggestions given must take place only in the presence of the hypnotist, and must not continue after the performance or away from the room or place in which the performance takes place; (e) the exhibition must conform to the description submitted to the licensing authority unless the authority has required or expressly authorised a modification; (f) any modifications in the exhibition subsequently required by the licensing authority must be made immediately upon notice thereof being given by the authority to the licensee; (g) no inducements must be offered to members of the public to subject themselves to the influence of the hypnotist; (h) no poster, advertisement or programme relating to the exhibition must be displayed, sold or supplied, by or on behalf of the licensee, either at the premises or elsewhere, which is likely to be injurious to morality or otherwise offensive to public feeling; if the licensing authority notifies the licensee in writing that it objects to a poster, advertisement or programme so displayed, sold or supplied that poster, advertisement or programme must not thereafter be displayed, sold or supplied; (i) every poster, advertisement or programme relating to the exhibition displayed, sold or supplied at the premises must drawn attention, in a clear and legible manner, to the prohibition on the hypnotising of persons under the age of 18 imposed by Section 3 of the Hypnotism Act 1952. HEALTH AND SAFETY 11. All reasonable steps, including those set out in the attached Guidance Notes must be taken to ensure that the premises, equipment and practices do not endanger the health and safety of persons on the premises. 12. Overcrowding in such a manner as to endanger the safety of the public must not be permitted in any part of the premises. The Chief Fire Officer may specify the maximum number of persons who may be permitted on the premises or on any part of them and the licensee must not permit any persons to be present over and above that number. The licensee must maintain an adequate system of recording entry and egress in order to ensure such limits are not exceeded. 13. Suitable arrangements must be made to enable all persons to leave safely in the event of fire, particularly any disabled or handicapped persons. FIRE PRECAUTIONS 14. The licensee must carry out all works and comply with all fire preventative measures as recommended or required by the Chief Fire Officer. The usual requirements of the Chief Fire Officer are set out in the Guidance Notes although there may be additional requirements in respect of some premises. 15. Except with the consent of the Warwick District Council in writing and subject to any conditions which may be attached to such permission, explosives, toxic or highly flammable substances must not be brought in or used on the premises. FOOD SAFETY 16. The licensee must ensure that the premises are registered under the Food Safety Act 1990 with Warwick District Council’s Environmental Health Department. He must ensure that he is familiar with the full provisions of The Food Safety (General Food Hygiene) Regulations 1995 outlined in the Guidance Notes. SANITARY ACCOMMODATION 17. The water closets, urinals and wash-hand basins in the licensed premises must at all times be kept in good order and repair and be properly and effectually cleansed, ventilated and disinfected, and supplied with water and the doors leading thereto shall be suitably marked. Adequate and separate sanitary conveniences shall be provided for persons of each sex as set out in the Guidance Notes. NOISE 18. (a) The licensee shall ensure, as far as practicable, that all persons leaving the premises do so in such a manner that persons resident of the neighbourhood are not unreasonably disturbed by noise, or unruly or unsocial behaviour. (b) The licensee shall ensure that all persons resident in the neighbourhood are not affected by noise from the premises which amount to a nuisance. For this purpose the level (see note 1) of general noise (see note 2) arising from within the premises, measured 1m from the nearest noise sensitive façade (see note 3), should not exceed the background level (see note 4) by more than 3 dBA. Between the hours of 8.00 pm and 7.00 am, as far as practicable, no sound arising from within the premises should be audible within any neighbouring noise sensitive building (see note 3). Notes: 1. The LEVEL shall be measured as the equivalent continuous A- weighted sound pressure level, LAeq’ over a minimum period of five minutes whilst the noise is occurring. 2. GENERAL NOISE shall include all noise arising form within the premises excluding noise containing a distinguishable, discrete, continuous tone (shine, hiss, screech, hum, etc) or if there are distinct impulses (bangs, clicks, clatters or thumps, etc) or if the noise is irregular enough to attract attention. In these circumstances 5 dBA shall be added to the measured LEVEL. 3. For the purpose of these conditions NOISE SENSITIVE FAÇADE and NOISE SENSITIVE BUILDING shall include those occupied as dwellings, hospitals, nursing and residential homes, schools and the like, but exclude factories, offices and other similar places of work. 4. The BACKGROUND LEVEL shall be measured as the A-weighted sound pressure level exceeded for 90% of the time, L A90’ over a minimum period of five minutes whilst the noise is not occurring. NB - All external measurements shall be taken at a height of 1.2 to 1.5m from the ground at approximately 1m from the noise sensitive façade. A time constant of 125 milliseconds (fast) shall be used. (c) The licensee shall ensure that neither his employees nor persons attending the entertainment are subjected to sound levels in excess of those stated in the Guidance Notes and that the paragraphs in the Guidance Notes which relate to general arrangements and operating procedures are adhered to. (This particular condition is to prevent, as far as possible, permanent hearing damage being caused).
part two PEL conditions
23. The premises must be provided with fire fighting appliances suitable to the fire risks of the premises as determined by the Chief Officer of the COunty and such fire appliances shallbe maintained in proper working order and shall be available for instant use. GUIDANCE NOTES HEALTH AND SAFETY 1. All parts of the structure including means of access or egress, floors, stairs, landings must be adequately constructed, suitable and free from danger. 2. All gangways and exitways and the treads of steps and stairways must be maintained with non-slippery and even surfaces. The edges of the treads of steps and stairways must be made conspicuous, if so required by the Warwick District Council. Matts, matting and other floor coverings must be so secured and maintained that they will not be likely to ruck or be in any way a source of danger. Mats must be sunk so as to be flush with the surfaces of the floor. 3. All parts of the premises and fittings including the floor coverings, seating, door fastenings and notices, must be maintained at all times in good order and condition. 4. All parts of the structure must be kept clean as appropriate. 5. Any refuse resulting from the use of the premises must be stored in suitable containers and in such position as may be approved by the Warwick District Council. 6. All parts of the structure must, as appropriate, be provided with suitable ventilation, lighting and heating. 7. All lifts and hoists must be of suitable construction, well maintained and in the case of lifts adequately ventilated. 8. In the event of a gas leak, or if the normal lighting fails and the emergency lighting will not last for at least an hour, all entertainments must stop and the public instructed to leave the premises. 9. No lasers, pyrotechnics or real flame may be used on the premises without the written consent of the Warwick District Council. 10. Any strobe lights used on the premises must be operated on a fixed rate of not more than eight flashes per second. Where more than one strobe light is in use, the flashes must be synchronised. 11. Any smoke or vapour machine used on the premises must be operated in such a manner to take account of public safety and should be limited to the minimum amount of time required to achieve the necessary level of density. The machine must be sited so that it does not obstruct exit routes or cause a hazard to surrounding items. It must also be sited so that the volume of smoke/vapour is so controlled that it does not seriously affect means of escape or obscure exit signs. The smoke/vapour outlets must not be sited where their output can be discharged or drift into exits, stairways, passageways or means of escape. Fans must be used where necessary, to direct the smoke/vapour into the desired area, preventing clouding at points of discharge and possible overspill into other parts of the premises. Smoke/vapour machines must be in a fixed position and adequately protected against unauthorised interference. The machines must be manned by, or be readily accessible to, a competent operator at all times during their use. The smoke/vapour outlets must also be within site of the operator at all times. 12. All electrical fittings, wiring and appliances must be constructed and maintained in safe and satisfactory conditions and any power socket outlet used or likely to be used with any portable appliance used as part of the entertainment of the public must be protected by a sensitive earth leakage protection system (residual current device) having a rated residual operating current not exceeding 30 milli-amps installed and maintained as part of the fixed wiring installation. 13. Residual current devices should be operated by means of the test button at least monthly and tested in accordance with the IEE wiring regulations annually, records being kept of these inspections and maintenance activities. NOTE: (a) A certificate as to the structural safety of the premises signed by a suitably qualified person, (e.g. architect, structural engineer), must be submitted with each application for a new licence, and every five years after that, or more frequently if a shorter interval between inspections is required by the inspecting person. (b) A certificate in the form prescribed in the Institute of Electrical Engineers’ Wiring Regulations Part VII, as to the safety of the electrical installations, (i.e. wiring and electrical fittings), of the building must be submitted with each application for a new licence, and every five years after that, or more frequently if a shorter interval between inspections is required by the inspecting electrician. This certificate can, alternatively, be in the form attached. (c) A certificate as to the safety of fixed electrical appliances used in connection with the provision of the entertainment signed by a suitably qualified person, (e.g. electrician), must be submitted with each application for a new licence, and every year after that. (d) A certificate as to the safety of any gas or oil installations in the building signed by a suitably qualified person, (e.g. heating engineer), must be submitted with each application for a new licence and every five years after that, or more frequently if a shorter period between inspections is required by the inspecting person. (e) A certificate as to the structural integrity and suitability of all ropes, chains and other forms of suspension of equipment, including fixing and anchorage points, signed by a suitably qualified person (e.g. Commercial Insurance Engineer, Specialist Theatrical Engineer) must be submitted with all new applications and every five years thereafter, or more frequently if a shorter period between inspections is required by the inspecting person. In particular the following must be included: any suspension equipment used for scenery, lighting rigs, suspended walkways, mirror balls and loud speakers. Note:All suspension equipment should be inspected visually each year when in constant use or before use if only intermittently used, by a suitably knowledgeable person to ensure it shows no sign of wear or damage likely to render it unsuitable for the purpose to which it will be put. HEALTH AND SAFETY AT WORK etc ACT 1974 14. The licensee and staff must take all reasonable precautions to protect themselves, other employees, personnel in their employment and members of the public from risk to their health and safety. 15. Where 5 or more persons are employed a Safety Policy must be written and must be drawn to the attention of the staff and be available to an Authorised Officer of the Warwick District Council at all times. The Policy must state the Company’s aims and objectives with respect to health and safety and their arrangements to achieve those aims and objectives including chain of responsibility and any special precautions. 16. The Safety Policy must include a procedure to be followed to evacuate the building in case of emergency. FIRE PRECAUTIONS 17. The premises must be provided with an adequate number of exits so placed and maintained as to afford the public ready and ample means of safe egress. All doors leading from exits into passages or the outside of the premises must, where required by the Warwick District Council, be kept open and fastened back by means of a padlock or other device, and be kept clear of obstruction. Temporary barriers must not be fitted, and any permanent barrier in exit-ways which may be provided with the approval of the Warwick District Council for checking or controlling admission, must be so arranged that the portion immediately in the line of exit will open automatically upon pressure being applied in the direction of exit. 18. All hand lamps and Emergency Lighting must be maintained in efficient working order and must be checked weekly. All batteries must be maintained or changed in accordance with the manufacturer’s recommendations. A log book must be kept of all tests and replacements and be available for inspection as and when required. Artificial lighting must be operative during the whole time it may be required to facilitate means of escape from the premises. 19. All fire resisting doors and smoke-stop doors must be properly maintained, self-closing and must not be kept secured open. 20. Any curtains which may be permitted by the Warwick District Council to be hung over doorways, or in or across corridors or gangways, must be inherently non-flammable or durably flameproof material, must not conceal notices and must be hung so that they can be readily drawn aside so as not to trail on the floor. Any other hanging, curtains or decorations which may be permitted by the Warwick District Council must be of non-combustible, inherently non-flammable or durably flameproofed or where specified by the Warwick District Council of material rendered non-flammable to the Warwick District Council’s satisfaction by a non-durable process. 21. Use of furniture, furnishing, equipment or scenery that are easily ignited or demonstrate rapid spread of surface flame characteristics must be avoided. 22. No fastenings, other than automatic bolts, must be fitted on exit doors used by the public which must be of such pattern and in such positions as the Warwick District Council may determine, except that cabin hooks or stops to keep the exit doors in an open position may be fitted. Automatic bolts must be of such a pattern that horizontal pressure on the cross-bars will open the doors. The cross-bars must, where practicable, be placed at a height of 1 metre from the bottom of the door. Doors fitted with automatic bolts must have the words “PUSH BAR TO OPEN” painted upon them in block letters at least 50mm high. 23. If the Warwick District Council give consent to the use of chains, padlocks or other locking devices for securing exit doors when the public are not on the premise, a responsible person must be required to remove such chains, padlocks or other devices before the admission of the public, and such chains, padlocks or other devices must not be replaced during the whole time the public are present in the licensed premises. 24. The premises must be provided with fire fighting equipment suitable to the fire risks of the premises and such fire fighting equipment must be maintained in proper working order and must be available for instant use. 25. Any redecoration or refurbishment to escape routes, stairways or circulation areas must be finished with a suitable material to achieve a Class O surface spread of flame rating. 26. Printed notices must be displayed at suitable positions in the premises stating in concise terms the action to be taken upon discovering a fire and upon hearing the alarm. The Fire Officer will advise on the wording of such signs. THE FOOD SAFETY (GENERAL FOOD HYGIENE) REGULATIONS 1995 27. The licensee must:- a)provide food handlers with adequate supervision, instruction and/or training in food hygiene; b)make sure that food (which includes drink) is supplied or sole in a hygienic way and is protected from contamination; c)identify food safety hazards; d)know which steps in his activities are critical for food safety;
PEL part 3
NOISE Limits of Sound Levels 28. Over the duration of the event the A-weighted equivalent continuous sound level (LAeq) should not exceed 100dB at the nearest point in the premises to a fully operational loudspeaker that the attending public are allowed to approach. This value is subsequently referred to as the Maximum Permissible Exposure Level (MPEL). Where it is not possible to provide rest areas in accordance with 31 (below) when the MPEL should not exceed 95 dB. 29. In Rest Areas, so defined in 31 (below), the (LAeq) averaged over the floor area for a period of five minutes should not exceed 85dB or the level on the dance floor, whichever is the lower, when music is being played. General Arrangements of premises and Operating Procedures 30. The premises shall be arranged and operated so as to minimise the risk of hearing loss to persons attending. 31. Where possible the premises shall be arranged to provide a rest area or areas equivalent to at least 235% of the total public area of the premises. Within the rest area, the sound levels given in 29 (above) should apply. 32. Loudspeakers shall be so placed to give a reasonably uniform in distribution of sound. 33. Members of the pubic shall at no time be allowed to approach nearer than two meters, measured at ear level, from an operational loudspeaker. SUGGESTED STANDARDS OF SANITARY ACCOMODATION PROVISIONS FOR PREMISES SEEKING REGULATED ENTERTAINMENT 34. Permanent buildings, e.g. pubs clubs, village halls etc. Minimum requirements:- a) Up to 100 Customers, one female WC and hand basin, one male WC, with two urinals and one hand basin, b) 101 to 200 customers, two female WCs and one hand basin, one male WC, with two urinals and one hand basin c) 201 to 300 customers, two female WCs and one hand basin, one male WC, with three urinals and one hand basin d) 301 to 400 customers, three female WCs and two hand basins, one male WC, with three urinals and two hand basins e) 401 to 500 customers, three female WCs and two hand basins, two male WCs, with three urinals and two hand basins e) 501 to 600 customers, four female WCs and two hand basins, two male WCs, with four urinals and two hand basins All hand basins to be connected to hot and cold water services. 35. For events in barns, marquees, farm buildings etc. the following are minimum requirements a) Facilities must be undercover and separate for the sexes b) i) one WC per 75 females ii) one WC per 150 males plus 0.3m of urinal standing per 150 males iii) one wash-hand basin (with cold tap over) per 150 persons separate facilities for each sex c) Where it is not possible to connect to a properly constructed drainage system, purpose dug latrines must be provided and drainage must be to a properly sited sump, OR must be contained within portable toilets and regularly emptied.
Supper hours certificate
Alcohol may be sold or supplied in the function room, restaurant, print room and meeting room for one hour following the hours set out above and on Christmas day, between 15:00 and 19:00 to persons taking table meals in the premises in a part of the premises usually set apart for the service of such persons and for the consumption by such a person in that part of the premises as an ancillary to his meal. For other purposes or in other parts of the premises the hours set out above shall continue to apply.